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Our Menu

    Appetizers and side dishes First courses Second courses Sweets Wine and beverages
    Appetizers and side dishes First courses Second courses Sweets Wine and beverages

Appetizers

"Angiulino" starters for 2 people

Plate with 1/2 eggplant parmigiana, 1/2 fava beans and chicory, 1/2 potato focaccia, plate with horse meatballs and potato croquettes, plate with mixed vegetables, plate with caciotta cheese

25.00 €

Tasting plate: "Tris Angiulino"

1/2 eggplant parmigiana, 1/2 pieces of horsemeat, 1/2 fava beans and chicory

15.00 €

House starters

mixed vegetables

9.00 €

Fried horse meatballs

each one

0.40 €

Fried potato croquette

each one - dinner only

0.50 €

Typical caciotta cheese

5.00 €

Pitta

typical potato focaccia cooked in the oven

5.00 €

Side dishes

Green salad

3.00 €

Mixed salad

green salad, tomato and rucola

3.00 €

Fried chips

small portion

5.00 €

Fried chips

big portion

8.00 €

Boiled chicories

5.00 €

Boiled rape

avaiable depending on the season

9.00 €

6.00 €

9.00 €

6.00 €

Orecchiette Norma

tomato, eggplant and cacioricotta cheese

12.00 €

Orecchiette with tomato sauce

local kind of pasta

9.00 €

Orecchiette with tomato sauce and parmesan cheese

local kind of pasta

9.00 €

Orecchiette with tomato sauce and gavoi cheese (spicy cheese)

local kind of pasta

9.00 €

Orecchiette with tomato sauce and strong ricotta (sour and spicy cheese)

local kind of pasta

9.00 €

Orecchiette with tomato sauce and cacioricotta cheese (salty cheese)

local kind of pasta

9.00 €

Orecchiette with cime di rapa

disponibili in base alla stagione

12.00 €

Parmigiana di melanzane

Eggplant parmigiana (fried eggplant with tomato sauce, mozzarella bolled egg, mortadella and veal meatballs)

11.00 €

Baked pasta

Tomato sauce, veal meatballs, mozzarella, cheese and boiled egg

9.00 €

Legumes

chick peas, beans or lentils based on availability

9.00 €

Ciceri e tria

local pasta with chickpeas and some fried pasta

9.00 €

Mashed fava beans and chicory

10.00 €

Stuffed aubergines

filled with horsemeat

10.00 €

Sagne 'ncannulate with tomato sauce

Long fresh typical rolled up pasta

10.00 €

Sagne 'ncannulate with tomato sauce and strong ricotta (sour and spicy cheese)

Long fresh typical rolled up pasta

10.00 €

Sagne 'ncannulate with tomato sauce and cacioricotta cheese (salty cheese)

Long fresh typical rolled up pasta

9.00 €

Mashed fava beans and chicory

12.00 €

Ciceri e Tria whit mussels

12.00 €

Tubettini beans and chicory

12.00 €

Adding cheese

1.00 €

Turcinieddri

Lamb rolls with entrails/interiora - pcs. 4

12.00 €

Horse meetball with tomato sauce

pcs. 8

9.00 €

Pieces of horsemeat with tomato sauce

10.00 €

Grilled horse steak

9.00 €

Grilled horse chop

12.00 €

Horse fillet

18.00 €

Grilled beef steak

10.00 €

Grilled pork chop

8.00 €

Grilled sausages

12.00 €

Grilled chicken breast

9.00 €

Mixed roast

horse steak, pork chop, sausage and chicken breast

18.00 €

Codfish

frozen food

8.00 €

Snails

avaiable depending on the season

15.00 €

Caprese

mozzarella, tomato and rucola

8.00 €

Bombette

pork rolls with ham and cheese - pcs.4

12.00 €

Caprese whit buffalo mozzarella

Buffalo mozzarella, tomato and rucola

12.00 €

Pasticciotto cake

tipical leccese dessert with cream and cherry

5.00 €

Panna cotta

with chocolate, caramel or berries

5.00 €

Bufala ricotta cake

based on avaiability

4.00 €

Toasted dried figs with almonds

pcs. 4

4.00 €

Mustazzoli

cocoa, almonds, cinnamon, orange - pcs. 4

5.00 €

Tiramisù

5.00 €

Black or white truffle ice cream

4.00 €

Spumone

typical Lecce ice cream with sponge inside

5.00 €

Spumone with hazelnut and chocolate

typical Lecce ice cream with sponge inside

5.00 €

Spumone with hazelnut and pistachio

typical Lecce ice cream with sponge inside

8.00 €

Spumone with dark chocolate, figues and cupeta

typical Lecce ice cream with sponge inside

3.00 €

Beverages

Water 1lt

2.00 €

Water ½lt

1.00 €

Local wine 1lt

rosso, rosè negroamaro o bianco chardonnay

8.00 €

Local wine ½lt

rosso, rosè negroamaro o bianco chardonnay

4.00 €

Local wine ¼lt

rosso, rosè negroamaro o bianco chardonnay

2.00 €

Dreher beer 66cl

3.00 €

Dreher beer 33cl

2.00 €

Heineken beer 66cl

4.00 €

Heineken beer 33cl

2.50 €

Leffe Rouge beer 33cl

5.00 €

Leffe Blonde beer 33cl

5.00 €

Agricola beer (local) 33cl

5.00 €

Agricola amber beer (local) 33cl

5.00 €

Coca Cola or Fanta 33cl

in lattina

2.00 €

Digestive liquor

3.00 €

Rum

6.00 €

Cognac

6.00 €

Espresso coffee

1.00 €

Caffè alla leccese

iced coffee with almond milk

2.50 €

Amaro Jefferson

5.00 €

Local amaro

5.00 €

Red wines

CANTINE PAOLO LEO

Primitivo IGP

5.00 €

½ bottle

5.00 €

glass

16.00 €

Negroamaro IGP

9.00 €

½ bottle

5.00 €

glass

14.00 €

Salice Salentino DOP

8.00 €

glass

4.00 €

CANTINE MENHIR SALENTO

N°Zero negroamaro IGT

16.00 €

glass

5.00 €

Quota 29 primitivo IGT

18.00 €

glass

5.00 €

Pietra Salice Salentino DOC

20.00 €

glass

5.00 €

CANTINE SCHOLA SARMENTI

Roccamora Negroamaro IGT

20.00 €

Critera Primitivo IGT

20.00 €

Nerio Riserva DOC

26.00 €

Cubardi Primitivo IGT

28.00 €

Antieri Susumaniello IGT

28.00 €

Red wines

CANTINE VECCHIA TORRE

Primitivo IGP Salento

20.00 €

glass

20.00 €

Negroamaro IGP Salento

26.00 €

glass

28.00 €

Riserva rosso DOP

28.00 €

CANTINE CANTELE

Primitivo Salento IGP

4.00 €

Negramaro Salento IGP

2.00 €

Salice DOC Riserva

18.00 €

Teresa Manara Negroamaro

20.00 €

Rosé wines

CANTINE PAOLO LEO

Primitivo Rosé

4.00 €

½ bottle

22.00 €

glass

28.00 €

CANTINE VECCHIA TORRE

Leverano DOP

26.00 €

glass

20.00 €

CANTINE CANTELE

Rosato IGT

5.00 €

glass

13.00 €

CANTINE SCHOLA SARMENTI

Masserei Negroamaro IGT

22.00 €

Antieri Susumaniello IGT

28.00 €

Opra DOC

26.00 €

Rosé wines

CANTINA MENHIR SALENTO

Pietra rosato Susumaniello/Primitivo

5.00 €

glass

21.00 €

Pane e coperto € 2,00 a persona
*prodotto surgelato all’origine
**prodotto fresco e abbattuto Conforme alle prescrizioni del Reg. 853/2004, allegato III, sezione VI,capitolo 3, lettera D, punto 3
ATTENCTION
Communicate any allergies and food intolerances. Possibility of menus for gluten intolerant.
ALLERGENI ALIMENTARI E QUELLI PRESENTI NEI FORMULATI DEI NOSTRI ALIMENTI

Nuts
Almonds (Amigdalus communis L.), hazelnuts (corylus aveltana), walnuts (juglans regia), cashew nuts (Anacardium occidentalis), pecans [Carya illinoiensis (Wagenh) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Madcadamia ternifolia) and products thereof, except nuts used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.

Celery
and products based on celery

Mustard
and products based on mustard

Sesame
and products based on sesame

Sulphur Dioxide (Sulphites)
and sulphites in concentrations higher than 10mg/kg or 10mg/l expressed in terms of total SO2 to be calculated for the products as proposed ready for consumption or reconstituted in accordance with the manufacturers’ instructions

Lupin
and products based on lupin

Molluscs
and products based on molluscs

Crustaceans
and products based on crustaceans

Peanuts
and products based on peanuts

Cereals containing wheat
Cereals containing gluten (wheat, rye, barley, oats, spelled, kamut or their hybridised strains) and products thereof except: Wheat-based glucose syrups, including dextrose; grain-based malt dextrins; glucose syrups made from barley; cereals used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin

Eggs
and egg products
includes eggs of all species of oviparous animals

Fish
and fish products except: fish jellies used as a carrier for vitamin or carotenoid preparations;
gelatin or isinglass used as a fining agent in beer and wine

Soya
and soy products other than: refined soybean oil and fat;
natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soy;
vegetable oils derived from soy-based phytosterols and phytosterol esters; plant stanol ester produced from soybean-based vegetable oil sterols

Milk
and milk-based products (including lactose) except: whey used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin; lactiol. This includes bovine, caprine, ovine milk and any type of product derived from them.

FOOD ALLERGENS AND THOSE PRESENT IN THE FORMULATIONS OF OUR FOODS

Nuts
Almonds (Amigdalus communis L.), hazelnuts (corylus aveltana), walnuts (juglans regia), cashew nuts (Anacardium occidentalis), pecans [Carya illinoiensis (Wagenh) K. Koch], Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), macadamia nuts or Queensland nuts (Madcadamia ternifolia) and products thereof, except nuts used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin.

Celery
and products based on celery

Mustard
and products based on mustard

Sesame
and products based on sesame

Sulphur Dioxide (Sulphites)
and sulphites in concentrations higher than 10mg/kg or 10mg/l expressed in terms of total SO2 to be calculated for the products as proposed ready for consumption or reconstituted in accordance with the manufacturers’ instructions

Lupin
and products based on lupin

Molluscs
and products based on molluscs

Crustaceans
and products based on crustaceans

Peanuts
and products based on peanuts

Cereals containing wheat
Cereals containing gluten (wheat, rye, barley, oats, spelled, kamut or their hybridised strains) and products thereof except: Wheat-based glucose syrups, including dextrose; grain-based malt dextrins; glucose syrups made from barley; cereals used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin

Eggs
and egg products
includes eggs of all species of oviparous animals

Fish
and fish products except: fish jellies used as a carrier for vitamin or carotenoid preparations;
gelatin or isinglass used as a fining agent in beer and wine

Soya
and soy products other than: refined soybean oil and fat;
natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soy;
vegetable oils derived from soy-based phytosterols and phytosterol esters; plant stanol ester produced from soybean-based vegetable oil sterols

Milk
and milk-based products (including lactose) except: whey used for the manufacture of alcoholic distillates, including ethyl alcohol of agricultural origin; lactiol. This includes bovine, caprine, ovine milk and any type of product derived from them.

Info and reservations
trattoriaangiulino@gmail.com
+39 0832 245 146
+39 327 298 2826

Via Principi di Savoia 24
73100 LECCE • Italia

© Big Sur
info@bigsur.it • P.I. 03266210750

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